We shared a seafood soup, a parma ham pizza without cheese, a duck ragout penne, and stewed pork ribs - the latter two being the specials of the day. For dessert, we had four! The appetisers and main courses weren't a lot, you know. We had panna cotta, choc cake with rum, white choc sponge cake, and lemon meringue. I particularly enjoyed the soup, pizza, duck penne, panna cotta, and lemon meringue.
But like many married-with-kids couple, we still had to do the more practical stuff after a romantic sumptous dinner - we had to buy groceries for the weekend! After that it was going home to put Ian to bed by 9pm.
It has been a wonderful six years of marriage. It was not all smooth-sailing, being two imperfect, strong-minded individuals and when we faced trials in our lives. But we have a perfect Saviour in the midst of our marriage. And for that we are thankful. With Him, our marriage can only get sweeter and sweeter.
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